Catering Menus

Make a Reservation

Latin

In addition to food from South America, I make food from the Caribbean as well as Spanish. You will never get tired of the spice and flavors these meals offer you.

Appetizers and Salads
  • Empanadas (Dominican style chicken/beef, chicken chipotle, white cheese with sun-dried tomatoes and oregano), cheese $2.70, beef & chicken $3.00
  • Quinoa salad with corn black beans, cilantro, red pepper, chipotle sauce and a lime dressing $12
  • Three beans salad with lime dressing red onions and fresh cilantro $10
  • Lettuce cucumber tomatoes red onions and avocados $9
  • Watercress salad $8
  • Avocado and shrimp on a bed of lettuce with a mayo chili dressing (5 jumbo shrimp) $20
  • Chicken BBQ salad with tortilla strips on a bed of lettuce $15
  • Guacamole with tortilla chip (8oz) $5, (16 oz) $8
  • Tomato, pineapple peach or mango salsa (16oz) $8 (32oz) $11
  • Chicken Croquette $1.50
Soups
  • Vegetable soup (16oz) $5.50 (32oz) $9
  • Chicken noodle soup (16oz) $9 (32oz) $15
  • Vegetable sancocho (corn on the cob, pumpkin, yautia, potatoes) (16oz) $7 (32oz) $12
  • Chicken or beef sancocho (16oz) $9 (32oz) $15
  • Beef or Three beans turkey chili (16oz) $9 (32oz) $15
  • Vegetarian chili (16oz) $6 (32oz) $10
   Seafood
  • Fried /grilled /baked red snapper whole fish with garlic oregano $21
  • Baked salmon with garlic and oregano $15
  • Baked tilapia with tomatoes peppers and onions $12
  • Bacalao (Salted fish) with potatoes and peppers $15
  • Bacalao with peppers onions fresh tomatoes scallions and cilantro $15
  • Shrimp al ajillo or garlic sauce with tomato paste (5 jumbo shrimps) $18
  • Rubbed shrimp chimichurri $18
  • Seafood Paella $15, add lobster $30
  • Shrimp Paella $20, add lobster $28
  • Shrimp Mofongo (fried and mashed plantain with garlic and oregano) surrounded by 5 jumbo shrimp with a tomato sauce) $20

  • Shrimp Ceviche Salad (tender pieces of Shrimp cured with lime juice, topped with cilantro, red onions and extra virgin olive oil): (12 oz) $20 (20 oz) $28

 

Beef/Chicken/Pork/Steak
  • Braised beefsteak with garlic and oregano $15
  • Breaded or fried chicken $12, white meat $15
  • Chicken chipotle with onions and tomatoes $12, white meat $15
  • Baked caramelized chipotle bbq chicken $12, white meat $15
  • Arroz con pollo $16, white meat $19
  • Pernil (roast pork) $15
  • Beef stew with potatoes and carrots $14
  • Stewed oxtails $21
  • Stewed chicken $10, white meat $15
  • Pepper steak $15
  • Pork chops topped with onions peppers olives $13
  • Beef/chicken or pork mofongo (mashed fried plantain with fresh garlic oregano) surrounded by your meat of choice $19

  • Grilled Skirt Steak with Chimichurri $18
Side Orders
  • Yellow rice/ white rice $4
  • Jasmine/ Basmati/ Brown Rice $6
  • Rice with black beans /pink beans/or guandules $7
  • Stewed beans small (8oz) $2 (16oz) $4 (32oz) $8

  • Pureed cassava with chives $6
  • Yellow plantain $8
  • Tostones/ French fries/fried cassava $6
  • Boiled yucca topped with red onions and vinegar $8
  • Plain mofongo (fried plantain with fresh garlic and oregano) $10